Back to All Events

Crispy Ginger Garlic Shrimp

This class is part of our Simple & Savory Cooking Club.

Crispy, golden shrimp tossed in a fragrant garlic-ginger butter pairs perfectly with creamy coconut rice infused with lemongrass and lime. This vibrant dish delivers bold flavors and a satisfying mix of textures, making it a delicious and comforting meal for any night of the week.

This Cooking Club is brought to you by Safeway.

Previous
Previous
March 4

Lamb Reubens

Next
Next
March 6

The Raw Fish Dish