This class is part of our Special Classes.

These pupusas are what happens when a classic Salvadoran snack takes a quick detour through the deli counter. The masa is soft and warm, with a crisp golden crust from the skillet. Inside: melty mozzarella, smoky roasted poblanos, and salty chopped ham. Think grilled cheese meets tamale, but way more fun to eat with your hands.

This class is sponsored by P.a.n.