New to our cooking clubs? You may have noticed our public class sizes grow dramatically over the last few months. While we love our large events, we also wanted to make room for some smaller group settings, where folks can really get to know each other and see some familiar faces week after week. Each club meets virtually on the same day of the week for four consecutive weeks to cook together, lead by a Homemade chef. This month, the groups tap out at 60 people, so be quick to reserve your spot. BONUS: Our cooking clubs are fun for the whole family! As always, we welcome thoughts and suggestions at the end.